- #Homestyle
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唐揚げ
Karaage is a popular Japanese frying method where ingredients are marinated, coated with flour or starch, and […]
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カレーライス
Curry rice is a dish of rice topped with curry. Loved by all ages, from sweet versions for kids to spicy varie […]
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玉子焼き
Tamagoyaki is a traditional Japanese rolled omelette made by folding layers of seasoned egg. Known for its flu […]
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豚汁
Tonjiru is a hearty miso soup with pork, commonly enjoyed as a homestyle dish in Japan. Ingredients vary by re […]
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冷奴
Hiyayakko is a chilled tofu dish topped with condiments like green onions and ginger. Variations include meat […]
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味噌汁
Miso soup is made by dissolving miso paste into hot broth. It includes a variety of ingredients like tofu, mus […]
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焼きそば
Yakisoba is a stir-fried noodle dish using Chinese-style noodles. In eastern Japan, it features rich sauce fla […]